Get Inspired
Alexa & Scott
A Summer Mountain Wedding - August 24, 2018
Della Terra Mountain Chateau, Estes Park
Photography: Kristopher Lindsay
Scott and Alexa kept things nice and warm with shades of navy, gray, and a bright burgundy. The satin finish made each setting even more jewel-like. Tied in with Della Terra’s elegant stone backdrop, and mountain views, we really felt like we were in the lap of mountain luxury.
Justin & Kaitlyn
River & Red Rocks - February 22, 2018
Riverbend, Lyons
Photography: Kimberly Mitiska
Kailyn and Justin kept things light and simple, opting to let the natural beauty of Riverbend act as their backdrop and ‘decor’. They really brought things together under the tent where they kept to the natural theme by lining the tables with a spectrum of peach and red flowers and greenery. Touches of gold and blue from place settings tied everything together to create a stunning tablescape that we can’t stop (won’t stop) loving.
Anna & Alan
A Fall Affair - October 7, 2018
Lioncrest Manor, Lyons
Photography: Sarah Lee Welch
Burnt oranges, light leafy browns, and jewel-toned purples tie in perfectly with the smattering of pumpkins, and warm Edison bulb strings at Lionscrest Manor. Anna and Alan created a wonderful night of warmth, joy, and oh so much fun with their fall settings.
Our Wedding Services

Full Service
A Full Service event means we’re there from start to finish. Our event manager, on-site chef, servers, and even bartenders are all available to help things go off without a hitch. And of course, there’s no need to worry about fitting everything in. We’ll help you figure out the best combination of services for your event!
The full gambit:
- Set-up
- App passing
- Dinner Service (Sit-Down, Buffet, Family Style)
- Bartending
- Champagne/Wine Pour
- Cake Cutting/Dessert Serving
- Late Night Snack Passing
- End of Night Tear-Down

Drop-Off
If you don’t need any help, that’s fine too! With our drop-off service, we’ll set up your food with our complimentary decor and serving utensils before we get out of your way. From there, all you have to do is load your plate and enjoy.